Don't guess on a
$10,000 oven.
Peerless gas, electric, ventless and Mexican deck ovens — matched to your volume by a specialist, priced with a best-price match, and serviced by us after the sale.
A 100-year-old oven brand, built in America.
Peerless has been making commercial ovens since 1919. The line is deliberately practical: more cooking space per square foot of floor, simple controls anyone on your team can run, and configurations from a countertop unit to a triple stack.
More oven per square foot
The Maximizer design packs more cooking space into less floor space — multideck models bake up to sixteen 16" pizzas a load in a 50" footprint.
Ventless models, no ductwork
The ventless electric line is UL-certified under 710B with a self-contained triple-filter hood — no roof fans, no duct run. Local codes apply and we confirm yours.
Gas or electric, your call
Power-Pak burners on the gas side, solid-state and digital controls on the electric side. Countertop, floor model, single deck or stacked — same build quality.
Made in the USA
Built domestically with steel decks and aluminized interiors. Parts stay available, and we stock the ones that matter so a repair doesn't idle your line.
Simple enough for any shift
Full-range 300°–650°F thermostats and straightforward controls. Any team member can run the line without a two-week learning curve.
Room to grow
Start with one deck and add cavities as volume climbs. Stacked and combination configurations let the oven scale with the business, not against it.
From a $3,735 countertop to a triple-stack line.
A cross-section of the Peerless range we stock. Prices shown are the standard online numbers — your quoted price is individualized and typically lands below them.
Peerless C131P
30"W countertop gas bake oven. 4 decks, removable stones, 30,000 BTU. Eight 9" or four 18" pizzas.
Total price $3,735
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Peerless CE131PE
30"W countertop electric deck oven, digital controls, 7kW. Compact, plug-and-bake simplicity.
Total price $3,981
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Peerless CE131PE-VL30
30"W countertop electric with ventless hood system. UL-certified, no ductwork or roof fans.
Total price $9,521
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Peerless CE231PE-VL30
35"W floor-model electric, ventless hood, double deck, 14kW. More output, still no hood.
Total price $13,098
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Peerless CE61BE
50"W bake & roast electric deck oven, solid-state relays, 42"W x 32"D deck. Pizza, bread and pans.
Total price $11,565
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Peerless 2348M
50"W gas Mexican multideck. 4 decks, 8 pans, six tubular burners, 96,000 BTU. Sixteen 16" pizzas a load.
Total price $12,510
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Peerless 2324M
41"W gas Mexican multideck, four decks, 60,000 BTU. Same layout as the 2348M, tighter footprint.
Total price $8,625
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Peerless CW61B
50"W double-deck gas bake & roast, 4-cell Power-Pak burner, 60,000 BTU. Parallel bakes at peak.
Total price $10,830
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Peerless CW100P
60"W single-deck gas pizza oven, Power-Pak 5-cell burner, 52"W x 36"D deck, 100,000 BTU.
Total price $11,037
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Peerless CE53BESC
56"W triple-stack electric bake/roast deck oven. Three 42"x32" decks in one floor footprint.
Total price $31,137
Get My PriceThese ten are a sample. We carry 51 Peerless models — plus deck sizes, BTU ratings and stacked combinations that never make it onto the website. If you don't see it, ask.
Monthly figures are starting points and vary with term, credit profile and configuration. Total prices are our standard online numbers — your quoted price is individualized and typically lands below them. No hard credit pull to check your rate.
You don't have to pay for it all up front.
Financing spreads a Peerless oven across manageable monthly payments, so your cash stays in inventory and payroll where it's working. Checking your rate involves no hard credit pull.
- Peerless C131P$97.86 /mo
- Peerless 2324M$225.98 /mo
- Peerless CE41/61BESC$568.04 /mo
- Peerless CE62BESC$631.39 /mo
- Peerless CE43BESC$740.18 /mo
Monthly figures shown are starting points and vary with term, credit profile and configuration. Your specialist confirms your exact payment in writing with your quote — and there's no hard credit pull to see where you stand.
Most operators only buy an oven once or twice in a career.
So it's normal to feel stuck. The problem isn't you — it's that nobody's actually helping you choose. Here's what we hear every week.
"I don't know enough to spend $10K confidently."
Deck or conveyor? Gas or electric? Single or stacked? Twelve browser tabs later you're no closer, and the opening date isn't moving.
"Last time, nobody answered the phone."
The oven showed up damaged and the seller went quiet. That's the fear that makes a big equipment purchase feel like a gamble.
"Am I overpaying for this?"
List prices are a starting point, not a real number — and you have no way to tell whether you're getting the right one.
One free call fixes all three.
Tell a specialist your menu, your peak volume and your space. You'll get the right Peerless model, a real price in writing, and a team that's still here after the truck leaves.
If this is your kitchen, we've done it before.
We've configured thousands of kitchens — from first-location independents to national chains. Tell us which one sounds like you and the conversation starts in the right place.
Independent pizzerias
First oven or a replacement you can't afford to get wrong. We size it to your menu and volume, then stand behind it.
Get my configuration →Mexican restaurants & taquerías
The Mexican multideck line was built for this: high sections, eight pans, and the capacity to hold a busy line together.
See multideck pricing →Ghost & cloud kitchens
No hood, tight footprint, launch date that won't move. Ventless electric plus financing gets your line live sooner.
Ask about ventless →Multi-unit & franchise groups
Consistent spec across locations, parts depth, and one team accountable for the fleet. Volume pricing on request.
Request fleet pricing →Three steps. No pressure at any of them.
You're not buying on this page. You're getting the information you need to decide — from someone who does this every day.
Tell us your kitchen
Menu, peak volume, footprint, fuel, and whether you have a hood. Two minutes on the form or five on the phone.
We match the model
A specialist recommends the right Peerless configuration — and tells you honestly if a smaller or cheaper one will do the job.
Get your price in writing
Your individualized number, freight and financing included, backed by our price-match guarantee. Usually same day.
Not scripts. Operators who trusted us to configure their kitchen.
"I’ve been with Pizza Ovens for about 4 years buying kitchen equipment from them. Whenever things go wrong too, they’re always here to help me 24/7. I highly recommend PizzaOvens.com to everyone else as well."
"Their team really knows the restaurant business. They helped us select, install, fine tune everything. Great prices, fast delivery, professional support. I would highly recommend PizzaOvens.com."
"Used PizzaOvens for years. Products been quality, and we’ve never had a problem. I appreciate the time and the effort from PizzaOvens.com team. We look forward to continue to work with them."
You're protected on price, on product, and after the sale.
We'd rather lose a sale than sell you the wrong oven. That's why the consultation is free, the price is matched, and the support doesn't stop when the truck leaves.
Questions we get before every quote.
That depends on your peak output, your footprint and your fuel. A countertop C131P handles a bar or café adding pizza; a 2348M multideck holds sixteen 16" pizzas a load for a busy taquería; a triple stack maximizes output per square foot. Our specialists have configured thousands of kitchens — a five-minute call gets you the right answer, free.
Yes. The website shows a portion of the Peerless line. Additional deck sizes, BTU ratings, stacked and combination configurations are available on request. If you don't see what you need, tell us the specs and we'll quote it.
The ventless electric line (the CE-VL models) is certified ventless by UL under 710B and uses a self-contained triple-filter hood with updraft technology — no ductwork and no roof fans. Local codes still apply, and we confirm your specific requirements before you buy. This applies to the ventless electric models only, not to the gas line.
The number online is our standard price. Freight, configuration and live promotions change weekly, so we price each order individually and put it in writing — and it typically comes in below the listed number. If you've found it cheaper with a legitimate seller, send it over and we'll do our best to beat it.
The ventless electric line carries a 2-year limited warranty. Gas models carry a one-year parts-and-labor manufacturer warranty. Beyond the manufacturer's coverage, every oven we sell is backed by our Worry-Free Warranty and our in-house service team — we handle the claim so you're not stuck between a manufacturer and a freight company.
Yes. Financing starts around $98/month on a countertop model and around $328/month on a 50" Mexican multideck, with flexible terms. Checking your rate involves no hard credit pull, so it won't affect your credit to find out where you stand.
You call the same number and reach the same people. We keep in-house technicians and stock the Peerless parts that matter, and we offer post-purchase servicing as an option. We're not trying to be a box shipper — we'd rather be the partner you call when you're planning your second location.
Sí. Se habla español — desde la primera llamada hasta después de la venta. Puede pedir su consulta y su cotización personal en español, sin compromiso. Llámenos al (877) 367-6836
Get your Peerless price and a straight recommendation.
Tell us what you're building. A specialist replies with the right model, your individualized price, and financing options — no obligation, no pressure.
- A specialist recommendation, not a catalog link
- Your delivered price, typically below the online number
- Access to models and configurations not listed on the site
- Real lead times — usually a same-day reply
